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Mico Verde

s/v Mico Verde's namesake: The Mico Verde cocktail!

2 oz. light rum
dash of Triple Sec
the juice of 1/2 a lime
the juice of 1/2 a lemon
1 teaspoon sugar
cilantro leaves (8 or so sprigs worth)
jalapeno slices
cocktail shaker
mudler, or some other utensil that can be used to mash the cilantro leaves
martini glass

Put a handful of ice in the cocktail shaker, and top it off with your cilantro leaves and sugar. Muddle it all up. Pour in your rum, Triple Sec, and lime and lemon juices, and give it a good shake. Strain into your martini glass and top it off with a jalapeno slice or two for garnish. The jalapenos will add heat to the cocktail the longer they linger!

This original cocktail was developed on June 21, 2003 by Craig Corvin and Stephanie Parry

Don't forget to try one of Steph's world famous Stray Dog's too!!

Photos from our Vegas wedding...

Santa Maria, CA
September 22th, 2004

Here's a bit of the previous text run the the Snoop Dogg Shizzolator (thanks to ScottD for the link):

"It felt bomb diggity be making gravy progress south wing-on-wing, know what I'm sayin'? The only draw-back is that da ride is much mo' rolly because da main doesn't keep yo' ass as stable wit its pulling yo' ass forward this much.

When yo' ass're running yo' ass also need take care wit da 'true' wind speed since that shiznit's easy keep up izzall da canvas too long (we had that shiznit up izzall da way Big Sur when da winds hit us hard) since da apparent wind may feel 8-9 knots less, know what I'm sayin'?"

Bellevue, WA
May  14th, 2006

Link to Stephanie's excellent set of pages on our two months in Spain back in 2004.

Photos from the USCG rescue of the Westsail 32 yacht "Satori" from The Perfect Storm.

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